Fair Trade Chocolate Mousse
Anon
Summary
| Servings | |
|---|---|
| Source | Once found in the web |
| Prep Time | 10 minutes |
Description
Really rich Chocolate Mousse everybody has enjoyed so far!!! Fast to prepare and unfortunately fast eaten, too :-)
Ingredients
- 160 g trade aid dark chocolate
- 3 t trade aid cane sugar
- 1 t trade aid instant coffee
- 5 free range eggs
- nuts
Instructions
-First melt the chocolate together with 2tsp of sugar and instant coffee.
-Separate the egg yolk from the egg white and beat the egg white with the remaining sugar until stiff.
-Mix the yolk with the melted chocolate to a smooth paste and add stiff egg white to it.
-(if you like nuts now is the time to mix them in)
-Leave in fridge for at least one hour.
-Enjoy with fresh fruits or just pure it will cause a mouth party.
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Submitted by fatmarlon@yahoo.com on Mon, 02/16/2009 - 06:56.
